Who knew that the only ingredient needed to make coconut butter goodness is 3 heaping cups of unsweetened shredded coconut?
(This ingredient is available in the bulk section of Wholefoods.)
Procedure:
Process the shredded coconut in a food processor for 10-15 minutes until smooth. Store in a jar at room temperature.
What food processor do you use?
Hey there!
I use the Cuisinart brand (11-cup)
